$8.99
SKU:
6960
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500 grams (1.1 pounds) 17 ounces - Umbria, Italy

ORGANIC, USDA, BIOLOGICA

Emmer Wheat Flour, Farina di Farro

Emmer (or Farro) is one of the oldest cultivated grains to have survived into modern times. Rich in fiber and calcium, this flour is tone ground, and perfect for making fresh pasta or biscotti. It is a harder grain than regular soft wheat, so perfect for using instead of typical whole wheat flour

$8.99
SKU:
6960
AVAILABILITY:
This is available
QUANTITY: