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2 oz - Morocco

One of the most fragrant and distinctive spices and a natural for holiday baking, ginger is full of possibilities year-round. Add a couple of pinches to stir-fries, sauces for meat or chicken, or stewed fruit or applesauce. It's also a common addition to savory Moroccan dishes. A must, of course, for ginger snaps, gingerbread or any spice cake, ginger also pairs well with chocolate; try it for a little added kick in cakes or cookies. This little jar has a nice wide mouth for scooping.
$5.99
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6125
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