• Fallot Dijon Mustard

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Just like in France
Fantastic mustard with a great "kick." Makes all the difference. Fresh-tasting, smooth, creamy, with just enough bite. It really amps up anything you add it to--vinaigrette, egg salad, or just a turkey sandwich. The best mustard I've found outside of France.
by Likes to travel, loves to eat
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SKU:
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Fallot Dijon Mustard - 7.4 oz jar - Burgundy, France

In 1634, out of concern for the quality of is mustard, the city of Dijon imposed the first statues on the mustard-making trade. Even before this date the region was well known for the quality of its mustard.

The 18th century discovery of verjuice - juice from grapes harvested in Burgundy - put the finishing touch of quality to this fine product. Adding verjuice to the brown mustard seed and grinding the mixture using traditional grindstones - so as not to damage the heat-sensitive paste - helped to earn DIJON MUSTARD a worldwide reputation for quality.

Buy 3 or more at 4.49 each!

Ingrediants Water, Mustard Seeds, Vinegar, Salt, Potassium, Metabisulphite, Citric Acid, Spice.
$5.99
SKU:
3350
AVAILABILITY:
This is available
QUANTITY:
 
Discounts Available
  • buy at least 12, save 8%
  • buy at least 6, save 5%