Skip Navigation Links.
Expand RecipesRecipes
Gourmet Food Stories
Cooking Classes
Cooking Classes @HOME
Articles
Expand Chef's PantriesChef's Pantries
Video
Press Picks
Wild Alaskan Salmon
__________________
A&J Meats
Almonds and other nuts
Anchovies
Apple
Asian Ingredients
Avocados
Bacon
Expand BakingBaking
Balsamic Vinegar
Beans
Bitters & Cocktail Mixers
Bottarga
Candy & Confections
Capers
Cereal
Chai from India
Expand Cheese & CrackersCheese & Crackers
Cherries
Chilis
Expand ChocolateChocolate
Chutneys
Coffee
Colomba Easter Cakes
Expand CondimentsCondiments
Couscous
Desserts
Dessert Sauces
Drinks & Cocktails
Duck & Goose
Escargot
Etruria Gourmet
everything else
Farmhouse Culture Kraut
Fish & Seafood
Flip-Top Cans
French Pantry
Fruitcake
Garlic
Grains
Grilling Pantry
Hawkshead Relish Company
Herbs & Spices
Honey
Hot Chocolate
Syrups & Sweeteners
Hot & Spicy
Italian Gourmet Food Pantry
Expand Jams & Jellies & MoreJams & Jellies & More
June Taylor
Katz & Company
Ketchup
La Vecchia Dispansa Balsamico
Lentils
Mama Lil's
Mangalitsa Pig
Vermont Maple Syrup
Molecular Cuisine
Mushrooms
Mustard
Nuts & Seed Butters
Nut & Seeds Oils
Oatmeal
Expand Oil & VinegarOil & Vinegar
Olives
Panettone & Panforte
Parmigiano-Reggiano
Pasta
Pate
Pepper Heat
Pesto
Pet Food
Pickled
Plums & Pluots
Pomegranate
Preserved Fruit
Preserved Vegetables
Rice
Expand SaltSalt
San Giacomo
Sardines
Sauerkraut
Stocks
Syrups
Tasmanian Honey Company
Tea
Tomatoes
Truffles & Mushrooms
Tuna
Verjus
Vinegar
Wasabi
___________________
Sablefish (Black Cod) from Alaska
Alaskan Salmon
Alaskan Halibut
Fresh Hawaiian Fish
Fra'Mani Salami
Hardgoods
Cancer Fighting Foods
Aspen
Sweepstakes & Give-Aways
Easter Specialties
Honey from the World's Flowers
about the producers and ingredients
Back-in-Stock
shop now for Facebook
You are Shopping By: Home  >Stocks
Demi-Glace Gold - 16 oz

More Images
Demi-Glace Gold - 16 oz
Product Code: 0285
Unit of Measure:EACH
Our Price: $37.99
Quantity:
More
Less
 


Description 

16 oz - Classic French Demi-Glace

A traditional demi is hard to make and harder to come by already made, but we've found a winner. Here, a brown stock is combined with a roux-thickened Espagnole sauce, then reduced until it acquires a shiny, gelatinous quality and deeply rich taste.

The Demi-Glace Gold is reduced for over thirty hours, producing superior taste and sheen. Irreplaceable in French dishes, it can also turn up the volume on any stock or soup. Very handy kitchen shortcut!

Makes approximately 2/3 gallon of demi-glace.

Ingredients: Veal stock (veal bones, water), roux (wheat flour, veal fat), modified food starch, mirepoix stock (carrot, celery and onion stocks), red wine, beef stock, tomato paste, salt, celery stock, carrot stock. Contains soybeans and wheat.

ChefShop Newsletter Signup

Empty

Demi-Glace Gold - 1.5 oz

Demi-Glace Gold - 1.5 oz
SKU:  6454
Price: $5.99 >

Add Demi-Glace Gold - 1.5 oz to Cart

Glace de Poulet - Roasted Chicken Stock

Glace de Poulet - Roasted Chicken Stock
SKU:  0286
Price: $29.99 >

Add Glace de Poulet - Roasted Chicken Stock to Cart

Glace de Viande Gold - veal/beef stock

Glace de Viande Gold - veal/beef stock
SKU:  6385
Price: $5.69 >

Add Glace de Viande Gold - veal/beef stock to Cart

chefshop.com shipping

Ketchup - Stokes Real Tomato - England
SKU:  6187
Click to see price

More Details

Cabernet Verjus - Spain - Red
SKU:  6927
Click to see price

More Details

Shop Online, Order Toll-Free 800-596-0885, or Fax 206-267-2205
©1999-2014 ChefShop.com® All Rights Reserved.